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Full-time Kitchen Staff at Cafeteria in International School (Tokyo)(到期)

Cezars International K.K. (シーザースインターナショナル)

Cezars International K.K. (シーザースインターナショナル)

职位编号
147017
地点
Kita-ward, 东京都, 日本
发布日期
2022年11月15日
行业
食品和饮料
职务
厨师长、厨师、厨房工作人员
工作类型
全职 / 主管(经理/管理层)
工资
JP¥230,000 ~ JP¥250,000/月

职位要求

  • 英语: 良好(日常会话) (preferred)
  • 目前必须住在日本

描述

Cezars Kitchen is a leader in food service in Japan and the international community.
Since our beginning in 1996, we have served hundreds of thousands of satisfied customers in schools and businesses throughout Japan, Malaysia, Singapore and Korea.

Our chefs are from all over the world, and they are all unique and passionate about cooking.

We are looking for full-time kitchen staff at our cafeteria in International School located in Kita-ward, Tokyo.

★Home for dinner!
★No evening work!
★Have fun work at International School Cafeteria!

【Compensations】
・Employment Insurance
・Social Insurance
・Free Staff Meals
・Transportation Allowance (Up to ¥1,000/day)
・Annual Health Check-up
・Uniform Allowance

【Opening Positions】
1) Full-time Assistant Kitchen Manager
2) Full-time Baker/Cook


【Work Location】
Cezars Kitchen in International School in Kita-ward, Tokyo
5 minutes walk from Shin Itabashi Station

【Requirement/ Work hour/Salary】
1)Full-time Assistant Kitchen Manager

【Requirements】
・2 years of cook experience with minimum 1 year of management experience
Valid working visa: Permanent residence, Spouse, or Long term visa.
 
【Job description】
• Cooking from scratch with love.
• Oversee all kitchen activities, assign team’s tasks.
• Ensuring promptness, freshness, and quality of dishes.
• Implementing hygiene policies and examining equipment for cleanliness.
• Performing administrative tasks, taking stock of food and equipment supplies, and doing purchase orders.
• Assist Kitchen Manager with all staff training, make sure all new staff are receiving proper training and follow SOPs.
• Keep the kitchen looking fun and inviting, updating signage and displays.
• Make sure staff are working efficiently and the environment projects a clean, organized, and professional business.
• Monitor kitchen to ensure proper use of product and inventory control while keeping waste to a minimum.
• Ensure register is properly opened every day and ‘end of day’ is closed out every evening.
• Maintain a safe work environment for all staff and guests.

【Working hours】
Work hours: 7 a.m. to 5 p.m.

【Monthly Salary】
¥230,000 - 250,000

Overtime allowance (37 hours per month) is included.
If the amount of overtime pay for the actual overtime work hours exceeds the one of the
estimated overtime allowance, the difference will be paid.

2)Full-time Baker/Cook

【Requirements】
・French Bread Baking Skills.
・Valid working visa: Permanent residence, Spouse, or Long term visa.

【Job description】
• Cooking from scratch with love.
• Demonstrate leadership skills to guide the team and organize bakery production to maintain necessary levels and high quality freshly baked goods.
• Ensure profitability by maintaining an accurate record of baking operations through cost of goods sold and labor cost standards.
• Manage needed supplies and inventory levels, by reporting to Location Manager required needs for ordering.
• Direct and supervise the production staff’s activities to make sure that products are up to standards.
• Decorate baked products using glaze, icing and other toppings to achieve a finished appearance.
• Assess the quality of raw materials before baking.
• Provide a monthly inventory of all goods purchased and prepared.
• Ensure the proper cleanliness through sanitization and storage of baking utensils.

【Working hours】
Work hours: 6:30 a.m. to 4:30 p.m.

【Monthly Salary】
¥230,000 - 250,000

Overtime allowance (37 hours per month) is included.
If the amount of overtime pay for the actual overtime work hours exceeds the one of the
estimated overtime allowance, the difference will be paid.


For more career opportunities, please visit our site.

Last modified on 2022年12月16日

以上信息为公开的招聘广告。该职位广告既不是录用通知也不是入职合同。

暂不提供该工作。

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