Opening Staff Wanted : Chef / Kitchen Staff for Vegan Friendly Cafe restaurant (expired)

BLANCA ASSOCIATION Co.,Ltd.

Company

BLANCA ASSOCIATION Co.,Ltd.

Job ID

152509

Location

Daikanyama, Tokyo, Japan

Post date

May 2, 2024

Industry

Service Industry

Function

Chef, Cook, Kitchen Staff

Work Type

Contract / Experienced (Non-Manager)

Salary

¥230,000 ~ ¥400,000 / Month

• Negotiable

**Our new brand is scheduled to open in Late June**
【The location is Daikanyama in Shibuya】


◆ Join us in creating a minimalistic and creative space centered around "VEGAN FRIENDLY" menus. ◆
*Starting date is flexible.*

☆☆☆

Our roles involve both providing service and cooking dishes that bring joy and delight to both vegans and non-vegans alike. Do you have culinary skills? We'd love for you to help us enhance our menu. If you're interested in leadership, please mention it during the interview.
※We also welcome baristas who are professionals and can provide cooking support.

Plan and make vegan friendly menus as chefs and the kitchen staff in our plant-filled, minimalist open kitchen. This role offers the opportunity to become multi-skilled, engaging in barista and customer service duties as well.

☆☆☆

Our workforce is multicultural, with people hailing from Europe, North America, Asia, and beyond, making for a stimulating work atmosphere.

Different job arrangements, such as freelancing or part-time work, are offered to suit a range of lifestyles.

Work with Canadian pastry chef , who is well-known for her amazing ability to incorporate herbs and spices into baked items, to create a wonderful menu!

◆ Applying is highly encouraged if you're thinking about starting your own business or want to use your knowledge to get a platform! ◆

**Basic Responsibilities:**
- Creating menus and product ideas
- General cooking and preparation in the open kitchen
- Ordering and inventory control
- Guaranteeing the cleanliness and safety of the food

**Additional Responsibilities:**
- Barista duties
- Customer service in the open kitchen
- Preparing item sales

**Requirements**
- Previous experience working in a professional kitchen / barista / service environment
- Motivated and passionate professionals

【Conditions】
Flexible 7-day shifts . Part-timers work a minimum of 3 days weekly; full-timers, 5 days.
Full Time position for the suitable candidate after a probationary period.
【Wage】
full time : From ¥230,000~ per month (Negotiable) + Transportation
part time : From ¥1,150~ per hour (Negotiable) + Transportation
*Wage can be raised depends on your experience.




**Our Unique Features:**

We plan to offer Western-style menus while partnering with a Danish bakery for our bread, but we also want to bring in elements of Japanese culture. We use organic products from Okinawa and ingredients from a herbal garden in Kumamoto.

In addition, we plan to offer beverages such as 100% Rooibos RED ESPRESSO LATTE, extracted using an espresso machine, alongside coffee.

Furthermore, we will introduce a 7m Chevrolet Step Van P30 (1976) in conjunction with our opening, which we will utilize for mobile sales and hosting POP UP events.



◆ Chances for Professional Growth ◆

In addition to producing hotels, our company also develops stores, builds urban areas, creates fashion brands, designs products and interiors, and creates graphics.
Depending on your skills, you might progress into freelancing or culinary planning positions, where you could work in a varied and innovative atmosphere.

Even while your primary role in our open kitchen will be that of a chef or kitchen staff member, we also urge you to exhibit your creativity in a chic setting.

**Desired Qualifications:**

- Have expertise preparing Western and Middle Eastern-style meals
- Have an interest in fashion and interior design
- Want to make use of personal abilities and experiences
Interest in learning and a desire to learn

We would love to speak with you if you fit these requirements!