La Coquina cervecería is located in Shibuya Scramble Square which is shopping-and-office complex positions itself as a new Shibuya landmark and offering new attractions.
La Coquina is a traditional and simple Spanish restaurant focused on seafood with a great view of Shibuya Scramble Crossing.
Also the restaurant attracts people by a dynamic open kitchen and an outstanding level of service not bound by manuals.
We are looking for people who really want to challenge themselves in service.
Even if you have no experience, you will be well supported, so there's no need to worry.
La Coquina cervecería (Shibuya)
【Position】
1. Service Staff (Waiter / Runner / Bartender etc.)
2. Restaurant Setting Staff (Cleaning, Table setting, Bar preparation etc.)
【Work time】
<Service Staff>
Based on the shift (Lunch time / Dinner Time)
*Working at least 4 hours a day, 2 days a week
*Submit your shifts every 15 days
<Restaurant Setting Staff>
8:00a.m. ~ 11:00a.m.
*Working at least 3 days a week
*Submit your shifts every 15 days
【Wage】
<Service Staff>
1,200yen~ per hour + Transportation expense 600yen per day
*Salary can be raised depends on your experience.
<Restaurant Setting Staff>
1,500yen~ per hour + Transportation expense 600yen per day
【REQUIREMENTS】
* Japanese: Basic conversational-level
* English: Intermediate
(If you are fluent in Japanese, English skill is not required)
* Must currently reside in Japan
* Proper visa (working permit) in Japan is required.
【Benefits】
- Transportation expenses ¥600 per day
- Can get a pay raise by self-assessment system
- Midnight allowance after 10pm
- Free staff meal at all HUGE restaurants
- Uniform provided
- Employee discount
Last modified on October 20, 2023
The above information is a public job ad. This job ad is neither an offer nor a contract.
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